Christmas dinner

Turkey cooking.

Quinoa gluten free stuffing. Quinoa, softened onion and garlic, apricot, chopped almonds/pine nuts, thyme, rosemary, lemon and orange zest.

Annabel Langbein's cranberry mincemeat. Tart and fruity.

Cranberry and clementine sauce:
100g cranberries
1 - 2 large spoons sugar, to taste: cranberries are tart.
Juice and thinly pared and chopped or grated rind of a clementine
A pinch each of cinnamon, mixed spice and cloves ( optional )
Simmer gently until sauce-like.

And Christmas treats and ideas at Beauty and Bedlam